Organic curly kale. Organically grown seedlings of curly kale (Brassica oleracea var. acephala). Curly kale is a member of the cabbage family. It is a robust crop that is easy to grow. The name refers to its distinctive curly leaves. It is a nutritious food,with high levels of vitamin C and calcium. Organic farming avoids the use of most synthetic fertilisers,insecticides and herbicides,as well as genetically modified organisms. Photographed on Damhead Organic Farm,Scotland | |
Licence : | Droits gérés |
Crédit: | Science Photo Library / Reeve, Antonia |
Taille de l’image : | 4541 px × 3098 px |
Model Release : | Non requis |
Property Release : | Non requis |
Restrictions : | - |