Carrot. Hand harvesting an organic carrot (Daucus carota). Organic farming is a system that aims to minimise the use of synthetic substances when producing food | |
Licence : | Droits gérés |
Crédit: | Science Photo Library / CRISTINA PEDRAZZINI |
Taille de l’image : | 2998 px × 3780 px |
Model Release : | Non requis |
Property Release : | Non requis |
Restrictions : | - |