Breadfruit (Artocarpus altilis). The breadfruit,so called because of its bread-like taste and texture,is highly nutritious and easy to preserve. Breadfruits have a thick warty rind containing yellow flesh,and are prepared by roasting,steaming or baking. Photographed in Zanzibar,Tanzania | |
Licence : | Droits gérés |
Crédit: | Science Photo Library / Overy, Dr. Neil |
Taille de l’image : | 5472 px × 3588 px |
Model Release : | Non requis |
Property Release : | Non requis |
Restrictions : | - |