Wheat seeds treated with bacteria like those colonized in this petri dish are nearly immune to wheat take-all,a root-destroying fungal disease. The sequencing gel in the background bears the genetic code for bacterial enzymes that synthesize natural antibiotics | |
Licence : | Droits gérés |
Crédit: | Science Photo Library / Science Source |
Taille de l’image : | 2088 px × 2929 px |
Model Release : | Non requis |
Property Release : | Non requis |
Restrictions : |
|