Prawns and rice. Thermogram of cooked prawns and rice in a bowl. The colours show variations in temperature. The scale runs from white (warmest),through yellow,orange,red and purple to blue (coldest). Thermography records the temperature of surfaces by detecting long-wavelength infrared radiation | |
Licence : | Droits gérés |
Crédit: | Science Photo Library / McConnell, Tony |
Taille de l’image : | 3533 px × 2650 px |
Model Release : | Non requis |
Property Release : | Non requis |
Restrictions : | - |