Goji berries (Lycium sp.). This fruit is used in Chinese medicine. It is also eaten as a health food because it is a source of antioxidants | |
Licence : | Droits gérés |
Crédit: | Science Photo Library / Leplat, Veronique |
Taille de l’image : | 3465 px × 5197 px |
Model Release : | Non requis |
Property Release : | Non requis |
Restrictions : | - |