Kohlrabi (Brassica oleracea 'Blue Delicacy'). The bulbous part of this vegetable can be cooked or pealed and eaten raw. The leaves are also edible | |
Licence : | Droits gérés |
Crédit: | Science Photo Library / Bildagentur-online / TH Foto |
Taille de l’image : | 4500 px × 3308 px |
Model Release : | Non requis |
Property Release : | Non requis |
Restrictions : | - |