Fennel (Foeniculum vulgare). This plant is part of the parsley (Apiaceae) family and is native to India and Egypt. It tastes similar to aniseed and is used as a flavouring in cooking | |
Licence : | Droits gérés |
Crédit: | Science Photo Library / Leplat, Veronique |
Taille de l’image : | 3390 px × 5206 px |
Model Release : | Non requis |
Property Release : | Non requis |
Restrictions : | - |