Free-range eggs in an egg box. Eggs are a good dietary source of protein,but also contain high levels of cholesterol,which can cause thickening of artery walls and coronary heart disease. These eggs are from free-range hens,those that are able to move around to search for their food,rather than being kept in cages. The Lion Quality stamp,introduced in 1998,is a registered trademark showing that the eggs have been produced in accordance with the standard set by the British Egg Industry Council. Lion Quality eggs are also stamped with a best before date (BB) | |
Licence : | Droits gérés |
Crédit: | Science Photo Library / Hart-Davis, Adrienne |
Taille de l’image : | 4799 px × 3811 px |
Model Release : | Non requis |
Property Release : | Non requis |
Restrictions : | - |