A cod's head,a turbot and a middle of salmon. Image taken from Modern cookery for private families,reduced to a system of easy practice,in a series of carefully tested receipts .... Originally published in London : Longman,Green,Longman,Roberts and Green,1865 | |
Licence : | Droits gérés |
Crédit: | Science Photo Library / British Library |
Taille de l’image : | 3750 px × 5689 px |
Model Release : | Non requis |
Property Release : | Non requis |
Restrictions : | - |