Test for sugars. Image 2 of 2. This is Benedict's reagent after having reacted with sugars. It is used in biochemistry as a test for the presence of sugars. It reacts with sugars,such as glucose,to form an orange precipitate. See Image A500/316 for the reagent before reacting with a sugar | |
Licence : | Droits gérés |
Crédit: | Science Photo Library / Andrew Lambert Photography |
Taille de l’image : | 3240 px × 4373 px |
Model Release : | Non requis |
Property Release : | Non requis |
Restrictions : | - |