Widely available, it is often eaten plain or in juice, and is also used to make sauces and orange marmalade. | |
Licence : | Droits gérés |
Crédit: | Science Photo Library / Science Source / QA International |
Taille de l’image : | 2463 px × 1029 px |
Model Release : | Non requis |
Property Release : | Non requis |
Restrictions : | - |