Common myrtle plant (Myrtus communis), including roots. Myrtle is an evergreen shrub native to Southern Europe whose leaves and berries are widely used to flavour dishes and liqueurs in the Mediterranean cuisine. | |
Licence : | Droits gérés |
Crédit: | Science Photo Library / RICCARDO BIANCHINI |
Taille de l’image : | 4827 px × 7241 px |
Model Release : | Non requis |
Property Release : | Non requis |
Restrictions : | - |