Mackerel tail. Mackerel (Scomber scombrus) is an excellent source of vitamins A,D and B6. It is also rich in omega-3 essential fatty acids,which can reduce the risk of heart disease | |
Licence : | Droits gérés |
Crédit: | Science Photo Library / Whitehill, Paul |
Taille de l’image : | 5128 px × 3406 px |
Model Release : | Non requis |
Property Release : | Non requis |
Restrictions : | - |